Wine Cellar Humidity Too High

Most cellar cooling systems and the cooling systems inside wine refrigerators do not create humidity but some will maintain it.

Wine cellar humidity too high.

Is the cabinet physically level. Even when bottles are stored on their side corks will dry out if the humidity level is too low. The relative humidity level in your wine storage space should range between 50 70. As for humidity the slightly damp conditions of a basement are actually good.

A relative humidity rh of 50 to 70 is recognized as an adequate wine cellar humidity level with 60 the ideal. Overly high humidity can cause serious issues and it s no different with humidity levels that are too low. The proper humidity level for a wine cellar is between 50 70 when the temperature is a consistent 55 f. They can likewise damage any packaging that your wine is sitting in.

Wine coolers are at their most basic standalone units designed to maintain a consistent temperature sometimes one suitable for serving rather than long term storage whereas a wine cellar is a cabinet or an entire room that stores wine in optimal conditions for long term aging. Only works when set between 10 14. Please set to 13 for longer term wine storage. Back to our friend the cork.

The best hygrometers on the market best analog hygrometer for wine cellars or wine cabinet. It will enable you to measure the humidity in the enclosed space and thus to correct too high or too dry conditions. Is the temperature set below 12 degrees. If you have a closet basement or wine cellar for storing wine then purchasing a hygrometer is a good investment.

After investing money in producing wine storing bottles can become an expensive mistake if you re not monitoring the wine cellar humidity. A consistent temperature about 55 f with humidity control. Humidity is a critical yet often overlooked feature in wine cellar design. Too high and you risk mold or mildew growth damaging your labels as well as corks.

You will need to adjust the humidity level as you adjust the temperature. Slightly high humidity keeps the cork from drying out which could compromise the quality of the seal. High humidity levels can damage wine labels and give them a funny smell. Is the ambient humidity of the room in which the unit is located high such as in a kitchen.

Too much humidity can cause serious problems. As any wine connoisseur knows too much wine will damage wine flavors because of over oxidation.